Ocean Gaur
Ingredients:- 1 can peach slices (in juice, drained) then muddled
- 1 cinnamon stick
- 1 vanilla bean (split)
- 1 tsp black peppercorns
- 1 oz. pineapple juice
- 3 oz. whiskey
- Shaken, strained, and then served in a rocks glass over ice. Garnish with peach slice and pineapple wedge.
